Restaurante

Alta Via

3 moradores locais recomendam,

Dicas de moradores locais

Laura
September 4, 2019
Go for a date night special dinner. Food, drink and atmosphere is the best around here. Reservations are suggested.
Terri
January 18, 2021
This isn’t your grandma’s spaghetti. Alta Via’s take on the meal includes lemon, prosecco, uni butter, pine nuts and bread crumbs. The sauce on the rigatoni boasts two different kinds of tomatoes — one acidic, the other sweet — and is complemented by roasted garlic, fresh basil and Parmigiano Reggiano cheese. If bread is your carb of choice, dip into a whole eggplant, roasted in the wood-fired oven and drizzled with Calabrian chili, lemon and olive oil. Dinner is served seven nights a week, with brunch and lunch offerings coming later in the spring. Fuller says there will be daily off-menu specials to give the kitchen staff room to have fun and experiment. The overall menu will change monthly as local produce becomes more available.
This isn’t your grandma’s spaghetti. Alta Via’s take on the meal includes lemon, prosecco, uni butter, pine nuts and bread crumbs. The sauce on the rigatoni boasts two different kinds of tomatoes — one acidic, the other sweet — and is complemented by roasted garlic, fresh basil and Parmigiano Reggia…
William
September 22, 2021
Lately one of our favorite splurges. Wonderful pasta and other Italian delights.

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O lado sombrio e fantasmagórico em Pittsburgh
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Localização
46 Fox Chapel Rd
Pittsburgh, PA