Um toque de cozinha e cultura italianas

Cogorno, ItáliaParte da coleção Culinária do Airbnb

Experiência de culinária oferecida por Anna

  1. 6,5 horas
  2. Oferecida em inglês e francês

O que você fará

In Anna's kitchen you will be invited to cook Ligurian style the old way, using mortar and pestle to make pesto sauce and other traditional sauces. Even more you will be taught how to make fresh pasta like Lasagne or Pansotti and dress them with typical sauces. Vegetables pies, seafood and a colorful variety of focaccias Ligurian style will be the extra choices for making up your favourite workshop menus. Anna is fluent either in English and French and will lead you into the genuine Ligurian culture and traditions through her recipes. Local wine and a final meal will be offered in the cozy garden overlooking the gulf.
In Anna's kitchen you will be invited to cook Ligurian style the old way, using mortar and pestle to make pesto sauce and other traditional sauces. Even more you will be taught how to make fresh pasta like Lasagne or Pansotti and dress them with typical sauces. Vegetables pies, seafood and a colorful variety of focaccias Ligurian style will be the extra choices for making up your favourite workshop menus. Anna is fluent either in English and Fre…

O que está incluído

  • Comida
    3 courses local meal prepared during the cooking lesson with the guests!<br...

Conheça seu anfitrião, Anna

Anfitrião do Airbnb desde 2014
  • 43 avaliações
  • Identidade verificada
After many years running my B&B around Portofino area, and cooking for my guests from all over the world, I love sharing my passion for cooking traditional Ligurian style with travellers. It has always been my favourite way to make them feel at home.
Now that the B&B has closed down I 'm glad to receive them in my private kitchen, in my new house on the hills. I've been mastering the Ligurian cooking since the time of the B&B, researcing the original recipes from the past, among tips and stories old local ladies are willing to tell me.
Sometimes I cook with them learning their techniques, some other times I experiment recipes by myself in my kitchen before proposing them to my guests. In my area I'm also requested as private cook by residents and tourists who need meals prepared by expert hands for their special events.
After many years running my B&B around Portofino area, and cooking for my guests from all over the world, I love sharing my passion for cooking traditional Ligurian style with travellers. It has always been my favourite way to make them feel at home.
Now that the B&B has closed down I 'm glad to receive them in my private kitchen, in my new house on the hills. I've been mastering the Ligurian cooking since the time of the B&B, researcing the original recipes from the past, among tips and…
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A partir de R$425/pessoa

Esgotada
EXPERIÊNCIAS DO AIRBNB

Culinária

Cozinheiros entusiasmados

Aprenda receitas tradicionais e ouça as histórias pessoais de anfitriões locais.

Ambientes intimistas

Compartilhe uma ótima comida em espaços únicos, de fazendas particulares a terraços secretos.

Verificadas pelo Airbnb

Nos asseguramos de que todas as experiências ofereçam pratos tradicionais autênticos.

Onde você estará

Gulf of Tigullio is a coast line starting from Portofino Mountain and ending in Sestri Levante town. Anna's kitchen and private house is located on the hill above the village of Lavagna dominating the entire gulf. Visiting Anna is then a great opportunity to visit this corner of liguria with its coast and characteristic, well popular villages such as Portofino, Santa Margherita, Rapallo, Chiavari and Lavagna.

Avaliado com 4,95 de 5 de um total de 43 avaliações.

Luisa
outubro de 2021
Anna is the most welcoming Lady, her place is magical (great spot to see the sunset!) she accomodated to food allergies one of us had and suggested a great 3-course-dinner for us. we learned so much About Italy, Liguria and the ligurian Kirchen this evening. we could do all the cooking steps ourselves, so this is a hands-on class which is great :) Anna shows all the steps so you can understand it well. It felt like home at Annas place, really recommend this Cooking class.
Dilek
setembro de 2021
Anna is a very knowledgable, generous and welcoming host - she went above and beyond, picking us up from the station and taking us back. Her little house on the hills has a stunning view over the coast. We cooked a lot of great fresh traditional food in her homely kitchen and then dined in the garden with some lovely local wine and in nice company. Would highly recommend this and wish Anna much success.
Fabian
setembro de 2021
Thank you Anna for the great day and experience we had at your home! Anna made us feel very welcome at her beautifully located home with a magnificent view over Genua. We cooked an authentic Ligurian three-course menu including self-made green pasta, cuttlefish stew and Prescinsêua cream. In addition, we learned.a lot about Italy and especially Liguria. Eating in the garden with the breathtaking view rounded everything up. All in all, it was a perfect experience which we can recommended without question.
Laura
setembro de 2021
Expérience géniale ; Anna nous a partagé ses connaissances culinaires italiennes dans la joie et la bonne humeur. Nous avons passé un super moment ! Au menu : des piccage vertes avec une sauces aux noix typiques de la région, des tomaxelles- paupiettes farcies aux champignons et à la viande, et en dessert du fromage frais italien avec des figues et du miel ! Le tout, dégusté dans son jardin, face à une vue inoubliable sur la baie. N’hésitez pas, l’experience en vaut le détour. Et si vous avez des intolérances ou des préférences alimentaires, Anna s’adapte avec gentillesse.
Heinrich
setembro de 2021
The location is perfect and Anna is a very good chef. You will learn a lot about the Ligurian cuisine and Anna has a lot of stories to tell. We really enjoyed it, and are very thankful that Anna is sharing her house, her lifestyle and her joy for preparing food.
Francesco
agosto de 2021
Anna ti fa sentire a casa, utilizza prodotti semplici e quanto piu possibile a chilometro 0. Ti introduce alla tradizione ligure con accenni storici e con tanta praticità. Esperienza consigliata!

Preferências alimentares

Se for solicitado, o anfitrião pode acomodar as necessidades alimentares anunciadas. Você deve informar ao anfitrião antes da experiência se precisa de uma adaptação.
Vegetariana
Alergia a nozes e castanhas
Sem glúten

O que você deve saber

Requisitos dos hóspedes

Os hóspedes devem ter idade permitida para consumir bebidas alcoólicas.
Hóspedes de 8 anos de idade ou mais podem participar, até um total de 7 hóspedes.
Todos os participantes devem usar proteção facial e manter o distanciamento social.
Comunique quaisquer alergias ou restrições alimentares ao anfitrião.

Política de cancelamento

Cancele até 7 dias antes da hora de início da experiência para receber um reembolso integral ou até 24 horas após a reserva, desde que a reserva seja feita com mais de 48 horas de antecedência da hora de início.