Experiências no Airbnb

Cyclades: atividades gastronômicas e de bebidas

Reserve atividades únicas oferecidas por especialistas locais no Airbnb.

Atividades gastronômicas guiadas por especialistas locais

Descubra experiências únicas guiadas por moradores locais inspiradores.

Mostrando 0 de 0 itens

1 de 3 páginas

Novo lugar para ficar

Make Greek bread with the owner of Betty's Bakery

Mix, knead, and shape a traditional sourdough loaf in a hands-on class with a local baker. Step into the bakery Get an introduction to Greek bread baking from your host. Mix the dough Work with local, organic ingredients essential for flavor. Knead and shape Work the dough to achieve the perfect crumb and crust. Bake your bread Discuss the fermentation process while your bread rises. Take your loaf home Leave with a fresh, handmade sourdough and more baking tips.

Novo lugar para ficar

Blend your own mix of rare Greek herbs in Athens

Sample rare aromatic herbs like high-altitude mountain tea at a renowned shop. Meet Evangelia Settle in and hear about the wonderful world of Greek herbs. Smell native herbs Taste and smell herbs like bay leaves and thyme blossoms. Learn to blend Understand the art and logic of pairing and blending. Design a custom mix Create your custom mix for tea or cooking to take home.

Novo lugar para ficar

Bake Greek classics with a renowned pastry chef

Master karidopita (walnut cake) and baklava in this hands-on workshop with me, an acclaimed pastry chef. Using authentic ingredients and traditional methods with a modern twist, you’ll uncover the secrets behind classic sweets, share stories of Greek pastry culture, and, of course, indulge in your delicious creations. • I’ll welcome you to my shop, Dessert Wise, with a Greek coffee or herbal tea and share my passion for Greek desserts. Next, I’ll walk you through the key ingredients: fragrant spices, fresh walnuts, honey, and phyllo dough. • Under my guidance, you’ll mix the karidopita batter, adding walnuts, cinnamon, and cloves to create an aromatic cake. I’ll demonstrate baking techniques to ensure the perfect texture. • Make baklava by layering phyllo sheets with a spiced nut mixture, brushing each layer with butter, and cutting the pastry into traditional diamond shapes before baking. • Savor your freshly baked desserts, paired with traditional coffee or sweet wine, and engage in a lively discussion about Greek gastronomy. You’ll leave with new baking skills, my step-by-step instructions for the desserts you baked, and a personal connection to Greek culinary heritage.

Novo lugar para ficar

Learn traditional Greek recipes at Jerár

Step into the kitchen, roll up your sleeves, and cook your way into the heart of Greek culture. At my restaurant, Jerár, I’ll guide you through a hands-on culinary experience where you’ll learn the techniques, flavors, and traditions behind authentic Greek cuisine. • I’ll welcome you with an aperitif and share a little about Jerár’s philosophy on Greek flavors and the dishes you’ll create. • Next, you’ll cook pastitsada (beef stew), layering spices and slow-simmered flavors while learning about Corfu’s culinary heritage. While it cooks, you’ll prepare a dakos salad, layering barley rusks, tomatoes, feta, and olive oil. • Discover Jerár’s homemade charcuterie and tarama, sharing the art of Greek curing and traditional seafood delicacies. • Gather at the table to enjoy the feast you’ve prepared, paired with wine and warm conversation. You’ll leave with insights into authentic Greek cooking techniques, new flavors to recreate at home, and a true taste of Athenian hospitality.

5 de uma avaliação média de 5, 2 avaliações

Sip and learn about Greek wines in the heart of Athens

This tasting against a historic backdrop is a journey into the heart of Greek wine culture. We’ll explore some of Greece’s most exceptional wines, selected to showcase the diversity of our country’s terrain and native grape varieties. • I’ll greet you on the 1st floor of Tekila restaurant in the heart of Athens. We’ll sip our first wine and discuss how climate, soil, and traditional techniques have shaped its character. • We’ll taste wines from several more regions, delving into the history and unique qualities of each one. In an interactive segment, I’ll teach you how to analyze wines, identify key flavor profiles, and distinguish subtle variations. • We’ll tie together what we’ve learned by exploring an especially deep and complex wine. I’ll answer questions and provide personalized recommendations. You’ll leave with a refined palate, newfound tasting skills, and an appreciation for Greek grapes and the winemakers who transform them into pleasure.

5 de uma avaliação média de 5, 2 avaliações

Greek Honey sampling on an Athens tasting tour

Join me for a flavorful journey into the world of Greek beekeeping and gastronomy. I’ll share the rich history of Greek beekeeping, a tradition my family has upheld since 1935, brought to life with artifacts and stories from our heritage. • We’ll start with a honey and olive oil tasting at my family’s Melira shop, sampling eight rare monovarietal honeys like carob, heather, and thyme and olive oil from our olive groves . I’ll share stories about how we relocate beehives to areas with specific flowers and plants, and you’ll enjoy cutting and tasting fresh honeycomb . • Next, we’ll visit a nearby spot to try handmade loukoumades (Greek donuts) topped with monovarietal honeys, praline, and traditional spoon sweets like black cherry and grape. At another cozy location, you’ll savor Greek yogurt paired with different honeys, discovering how each enhances the yogurt’s creamy richness. • We’ll finish back at the shop, where I’ll answer your questions, share tips, and help you find your favorite flavors. You’ll leave with a small jar of honey, handmade soap, and sweet memories, along with a deeper appreciation for Greece’s culinary traditions.

Novo lugar para ficar

Hands-on Tsoureki workshop with a renowned pastry chef

Learn the art of making tsoureki, Greece’s beloved sweet bread, guided by me, a Michelin-trained chef, in this pastry masterclass. Whether you’re a home baker or a pastry enthusiast, this workshop will elevate your baking skills. • Over the course of two hours, you’ll discover the history and cultural significance of this traditional treat while mastering essential baking techniques. • Prepare the pre-ferment, knead and shape the dough, and learn the secrets behind tsoureki’s signature soft and fragrant texture. • As your tsoureki bakes to golden perfection, we’ll discuss flavor variations, troubleshooting tips, and creative ways to enjoy it. Expect an engaging, hands-on experience, ending with a delightful tasting session. You’ll leave with your delicious homemade tsoureki, and my recipe so you can recreate it at home.

Novo lugar para ficar

Cook a feast at a Greek chef's modern apartment

Join me in my home for a fun, hands-on group cooking experience where we share the joy of Greek cuisine together. I’ll create a menu the day before the meal, depending on what’s fresh and in season at the market. • Kick back and enjoy yourselves with a glass of wine as I prepare the meal for you and you have the chance to join me, learn my secrets and genuine recipes, ask questions, take photos, and even make a couple of dishes with my guidance. • We’ll make plenty of dishes to share—expect classics like tzatziki, spinach pie, Greek salad, and other delicious main courses, meat or fish, that celebrate traditional Greek flavors. • Depending on the season, we’ll dine by the fireplace or out on the veranda, with it's urban views of the city. There will be a full Greek meal experience from start to finish using only artisanal ingredients, seasonal vegetables and herbs, extra virgin olive oil and fine Greek wines. Together, we’ll make true local dishes—a celebration of good food, great company, and the joy of sharing a table.

Novo lugar para ficar

Bake a Greek breakfast pie with a celebrated chef

The scent of smoldering coals and freshly baked dough fills the air as we gather to embrace one of Greece’s most time-honored traditions: making Greek breakfast pie. This isn’t just a cooking class but a journey—from kneading the dough to baking over an open fire, every step is a story in and of itself. • Upon arrival at Akra, I’ll walk you through our restaurant and bakery, where we’ll discuss the philosophy of using seasonal, organic ingredients in Greek cuisine. • Next, we’ll prepare the fire together, learning how to control heat for baking over hot coals. Make your own dough from scratch and roll it out. • Together, we’ll prepare a seasonal hortopita (wild greens pie), assembling both a large communal pie and personal mini pies. As they bake, you’ll learn about the significance of fire cooking, ingredient selection, and time-honored baking methods. • Once they are golden and crisp, we’ll plate the pies with fresh eggs and artisanal cheeses and then enjoy them together. With every bite, you’ll taste not just the ingredients, but the heritage and hospitality that make Greek food truly special.

Novo lugar para ficar

Go behind the bar with Athens' award-winning mixologists

Step into the world of innovative fruit wine production and cocktail mastery at the award-winning Line Athens. We’ll guide you through the intricate process of creating in-house, grapeless wines, followed by a hands-on lesson in crafting signature cocktails. • Discover how fruits are selected, fermented, and transformed into unique wines that showcase Greek flavors—no grapes required. • Sample our fruit wines, paired with curated bites from the Line’s kitchen, designed to complement and enhance each sip. • Dive into a cocktail lesson where you’ll create twists on classic recipes using Greek spirits, aromatic herbs, and local ingredients, bringing the essence of Greece into every glass. Take home new techniques, fresh flavor inspiration, and an insider’s perspective on Greece’s innovative wine and cocktail scene.

Atividades gastronômicas com as melhores avaliações

Veja as experiências mais bem avaliadas que os hóspedes gostam.

Mostrando 0 de 0 itens

1 de 3 páginas

4.96 de uma avaliação média de 5, 801 avaliações

Prepare as receitas da vovó

After having a little aperitif, we are going to create a 6 course menu, including a starter, a salad, one vegetarian main dish, one with seafood, one with meat and a dessert. Of course we can change the menu if you have any food allergy or dislikes (e.g. vegetarian, vegan, gluten free). Afterwards, we are going to sit all together and enjoy the fruits of our labor, accompanied by wine and ouzo. In the end I will give you all the recipes from my grandmother. Other things to note Please let us know in advance if you have any food allergies or dislikes. Also, we can create a vegetarian, vegan or gluten free menu.

4.98 de uma avaliação média de 5, 4741 avaliações

Aprecie a comida grega e descubra Atenas

The no 1 Airbnb experience in all of Greece! Discover the most authentic and fresh, traditional Athenian food in non tourist areas and hidden spots of Athens! The places you may not find alone! Visit local streets and see, taste and shop for cheese, cured meat, fruits, sweets and spices in the markets full of colour, scents and noise. Sample olives, oil and honey from a farmer and local barrel wine made on the tavernas premises. On tours starting at 3.00pm , the fish and meat market are starting to close so we go quickly to see as much as possible. On Sundays and weekly tours starting after 3.30pm markets ARE SHUT so on this tour we will visit a taverna and eat traditional Athenian food and go to a spice shop and a honey and olive oil producer to taste these amazing products! We will enjoy a fantastic deli with a cured meat and cheese tasting and sample Greek coffee and fruits from a local producer. Many tastings offered including sit down meals of meat and fish on all our tours, as you learn about Greek culture from people who live it daily. You will have many friends in Athens at the end of this experience! Vegetarian, vegan and gluten free options are available however, vegan options NOT available on Sundays. Discounted childrens rate offered. We are 4 hosts so If you want a particular host then please message before booking to find out which tours they are running!

5 de uma avaliação média de 5, 11 avaliações

Traditional Wines of Ancient & Modern Greece

Welcome to a 90-minute curated tasting experience unlike any other in Athens. Α sensory journey through Greek history, culture, and craftsmanship, guided by Anton, whose life’s work has been devoted to flavour, hospitality, and heritage. Your Experience 1. A Warm Welcome & Historical Introduction (15 mins) Guests are welcomed into a cozy, hand-built wooden wine and olive oil bar in a quiet corner of central Athens. The session opens with an engaging story: the origins of Greek wine, from Homeric epics to ancient amphorae, setting the tone for the experience. 2. Tasting the Present: 3 Iconic Modern Wines (30 mins) You’ll be seated at a rustic counter where Anton introduces you to three cutting-edge Greek wines: A volcanic Assyrtiko a grape that originats from Santorini island, sharp, saline, and mineral-rich. A structured rosé from a rare Aegean varietals, vibrant yet refined. A natural red wine made in Amphora, grown in small plots, expressive of place and process. Each wine is poured with insight—stories of the land, winemaker, and method—all brought to life with Anton’s sommelier background and storytelling flair. 3. Tasting the Past: Wines of Antiquity (20 mins) Next, you’ll sample two wines inspired by ancient winemaking techniques. Anton explains the clay vessels, the spontaneous fermentations, and the myths and rituals surrounding ancient Greek wine

4.9 de uma avaliação média de 5, 269 avaliações

Degustação de vinhos em Mykonian Land

Visiting the beautiful Greek wineries is a wonderful experience and a dream come true for most of us. If you really want to enjoy the local amenities and locations, as well as some great wine, all you have to do is to enroll in our tour. We will explore our local winery and we will make it easy for you to see where the Greek wine comes from and you can even check it out and enjoy it on your own. It’s a very distinctive experience and one that will push the boundaries, delivering some resounding benefits and results every time. The commitment is to value and quality, and you will be heavily impressed with the results and the entire process in a professional way. Our tour is taking 2 hours, it will guide you through the olive grove and then it will bring you at the vineyards. Here you get to see exactly how wine is made and you get to enjoy and cherish it in a way that’s very different and fun all the time. It’s a very nice idea to be able to see the old school, historical locations and the type of activities that people have been doing for millennia with little to no changes. It’s really exciting and a great way to gain an insight into the old days. Once that is done, you will go outside with the group and you will stay together for a little bit. You get to enjoy some very tasty mykonian appetizers and you get to listen to some traditional music.

4.98 de uma avaliação média de 5, 3747 avaliações

Explore as raridades gastronômicas de Atenas

Our team Julia, Douk and Dimitris, three enthusiastic foodies, will guide through a gastronomical experience! Taste the most local food in Athens. Skip the tourist traps and discover the local bites of the Greek culture. More than 16 traditional, delicious, freshly cooked tastings. We will be walking in the heart of Athens, where Athenians shop for the daily meal. We will introduce you to the vendors of our favorite local shops, share traditional breakfast delicacies, smell and learn about herbs and spices, visit a deli shop to taste the original honey glazed yoghurt and take you to the magical world of olives. Also, one of the best Greek traditional restaurants (mageirio) will be accommodating you for a seated lunch and of course, dessert. During the walk, you'll meet our old friends in the oldest vegetable, fish and meat market of Athens and you'll also try our best wines and distillates of the region. Get the chance to know how to cook all the dishes you will try, and get local insight into recipes, tips for Athens, the islands and the culinary traditions. Join us in a “Mediterranean Diet” food tour and discover the secrets of our Greek food. In case your preferred dates are not available, you can always ask us to make some room and we will be happy to host you. Fee includes everything consumed on the walk. All dietary restrictions can be met. Julia & Douk

4.98 de uma avaliação média de 5, 55 avaliações

Cozinha ao vivo em Lefkes!

Live Cooking for homemade baked bread and traditional phyllo for pie is a fun cooking class. We will show you the easy way to prepare your own bread and phyllo at home. We, my mother, Effie and I, we are not chefs. Likewise, we cook at our restaurant the way we do at home. Traditional recipes are our favorites. I am glad that I have a great treasure and valuable taste memories from my grandma Helen. Besides kneading and baking procedure, there are some special treats for you: - Welcome plate, which will include various appetizers accompanied by homemade bread, so you can try it out - Piece of pie with homemade phyllo - Piece of sweet - Drink and/or a glass of wine Join in to have fun! P.S.1 Recipes are not secret... will be given to you, to impress your family and friends! P.S.2 My dog, Aigaia, is going to participate too, and I hope you don't mind. P.S.3. Breaking News: During winter, you may enhance your culinary skills with our Live Cooking classes in ATHENS. Don't hesitate to reach out!

4.97 de uma avaliação média de 5, 587 avaliações

Greek Cooking lessons and lunch with a local grandmother

Would you like to learn how to prepare and taste local cuisine? Then this is the experience for you. Located in her own private kitchen, in the heart of Oia, Areti, a 68 years old 'yiayia' (grandma) offers her expertise and teaches you to prepare and cook Greek and local Santorinian recipes. Having spent almost all her life on the island, and being a restaurant owner for 27 years, she knows all the secrets that make greek dishes delicious. Prepared with love and fresh and organic produce, Areti will guide you and teach you all the secrets of the famous greek delicacies. She offers a guided preparation of a 4 course meal (appetisers, salad, main and dessert), which you'll get to enjoy with a glass of wine. Recipes and menu options are tailored upon communication with the attendees. Vegan, vegetarian, gluten-free menus are available and recipes cheat sheets will be delivered at the end of the experience to you to take back home! Please let us know about your dietary restrictions or food allergies so we can accommodate the menu based on your preference with safety

4.97 de uma avaliação média de 5, 77 avaliações

Produção de queijo na ilha de Sifnos

Anthi Farm in Sifnos Island, Greece Escape to the serene countryside of Sifnos and immerse yourself in an authentic Sifnos farming experience at Anthi Farm, nestled just outside the charming village of Apollonia. This unique experience offers you a hands-on glimpse into traditional farming life in the heart of the Cyclades. What to Expect: - You'll be welcomed by Anthi directly at the farm. Don’t worry if you don’t have transportation—Anthi can arrange to pick you up from the public parking area in Apollonia. - Begin your visit by feeding the farm’s friendly goats and other animals. This is a fun, interactive way to bond with our animals and start to feel like a local farmer. - Learn the art of goat milking from Anthi. Feeling adventurous? Try your hand at milking one of the goats yourself! - Learn how fresh milk is transformed into delicious Sifnos cheese, a local island specialty. - Indulge in a full traditional dinner, featuring a variety of authentic local dishes. Join us for a moment of fun, learning, and delicious flavors!

5 de uma avaliação média de 5, 124 avaliações

Passeio guiado com degustação de cítricos e destilaria

No visit to Naxos would be complete without a trip to the Citron distillery. Take a step back in time, sampling our traditional sweets and liqueurs, learning the secrets of distillation. The tour begins in the courtyard next to the beautiful garden of the Prompona Distillery where you will have the opportunity to taste local citrus products and liqueurs, along with a selection of appetisers. A chance to taste various kinds of citrus fruit and traditional Naxian marzipan, covered in smooth, dark chocolate,citron- flavoured "halvadopita" and dried citrus fruit. Naxian ouzo, a must for any lover of all things Greek, can also be enjoyed with olives, bread sticks,a different kind of "ntakos" and a wide variety of our own fruit preserves.For those with a taste for the traditional, local "Rakomelo" and citron-flavoured raki will also be served with Naxian figs and nuts. Both tour and citron tasting last 60 minutes.

4.99 de uma avaliação média de 5, 274 avaliações

Cape SounioTemple of Poseidon&AthensRiviera exploration

Follow me to this amazing tour and we will experience authentic moments along the superbeautiful athens Riviera,enjoy a traditional greek breakfast&coffee, swim and try local dishes at a seaside tavern few metres from the waters.Also,we will visit the impressive Temple of Poseidon at Sounio! The first part of the trip includes pick up at your hotel and drive along the beautiful Athens Riviera,where we will drive through the most prestigious cities of Athens(we will also see Vouliagmeni Lake)and indulge into the local lifestyle.During the drive,we will make a stop at a seaside local bakery only locals know,where we will try a traditional greek breakfast(coffee&bougatsa).Then we will continue our drive to a beautiful beach with crystal clear waters,where you can relax and enjoy your swimming if you want!Then we will visit the impressive Temple of Poseidon at Cape Sounio,where you will explore the site at your own pace- the views when on the top of the site are breathtaking!! *the entrance fee is not included in the price* After visiting Sounio,i will take you to a local tavern,located 10 metres from the waters not easy to find if not a local ,where you will try super fresh local dishes! Finally,i will drive you back smoothly to your hotel for the drop off! What makes this experience unique is we will stop to places only locals go!!

Cyclades: atividades gastronômicas e de bebidas

Atividades gastronômicas guiadas por especialistas locais

Atividades gastronômicas com as melhores avaliações

Cyclades: descubra mais atividades perto dessa região